I am a high school senior in Washington, DC and I am considering becoming a chef. I would like to go to school in Australia (either Sydney or Melbourne), but I dont know anything about any culinary schools in Australia. Which are the most prestigious, which are new and trendy, how much do they all cost, etc? Any information would be helpful. Thanks!
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Le Cordon Bleu !!! Thats where I go! they have campuses all over the entire world, and tuition is going to be different in another country but here in america tuition is 42k a year if you are doing associates degree and 80k if you are a bachelors student. le cordon bleu is world wide and an amazing school that is linked through the mother school in paris, france.
